CAFÉ Member benefits include registration discount and access to upcoming educational best practices journal. 

By Mary Petersen, CAFÉ President

Watching students complete a cumulative assignment – completely on their own – can be enlightening for instructors and students. 

By Chef Adam Weiner, CFSE

Change the world one student at a time by teaching them to be F.I.C.K.L.E..

By Paul Sorgule, MS, AAC

Unexpectedly asking students to define terms and concepts keeps them focused and attentive.

By Dr. Fred Mayo, CHE, CHT

Global spices, sauces, and condiments accompany main menu items to boost flavor while ethnic entrée offerings attract consumers.

By Nestle Professional