1 = CEU’s/ CEH’s
2 = Class outlines and/or specific curriculum content
3 = Classroom visual materials
4 = Downloadable materials from website
5 = Industry related blog
6 = Research materials and analytical data
7 = Online videos
8 = Recipes/Menu trends
9 = Nutrition
JOB TITLE: Lead Instructor – Culinary Arts
REPORTS TO: Director of Education
You’re listening to CAFÉ Talks – The Center for Advancement of Foodservice Education, where our mission is to:
“Connect the Foodservice Industry with the Foodservice Classroom.”
Work alongside other talented culinary professionals to compose and prepare scratch made dishes for 8,000+ Epic staff, customers, and guests each day.
CULINARY ARTS INSTRUCTOR
Santa Rosa Junior College
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