
Application for 2025 Green Award
We are pleased to announce the 2025 Green Award will be offered to individuals/ culinary programs that emphasize sustainability or other “green” aspects in their programs.
We are pleased to announce the 2025 Green Award will be offered to individuals/ culinary programs that emphasize sustainability or other “green” aspects in their programs.
Thanks to Kendall College/National Louis University for once again sponsoring the Entrepreneurship Award for 2025! This Award identifies culinary programs that either (1) teach or encourage entrepreneurship in their programming or (2) implement revenue-generation and cost savings into their programs.
Thanks to RATIONAL, we are pleased to announce that the 2025 Technology Award will be offered to individuals/culinary programs that successfully introduced technology in their programs.
Award Application for Student of the Year Award, sponsored by the Idaho Potato Commission through CAFÉ (Center for the Advancement of Foodservice Education)
THINK OUT OF THE CARTON WITH FRESH MANGO
The National Mango Board is offering two (2) full registrations to the 2025 CAFÉ Leadership Conference.
All you have to do is:
USE YOUR IMAGINATION ABOUT FRESH MANGO ON THE MENU
Visit our Mango Foodservice Hub to jumpstart your thinking and be inspired by a whole host of Mango Facts!
Click here to print a copy of these contest rules.