![Instructor’s Homework: How Will You Excite Students to Create Delicious and Sustainable Farm-to-Table Dishes?](/media/k2/items/cache/ba38a4cc42ff02f31575e19983c1f251_M.jpg?t=20170912_201013)
Instructor’s Homework: How Will You Excite Students to Create Delicious and Sustainable Farm-to-Table Dishes?
Tuesday, 12 September 2017 15:57Teach students that using locally sourced ingredients is the perfect way to make their dishes stand out.
By Peggy Ryan, Kendall College School of Culinary Arts Instructor