Future Thinking in Education

Tuesday, 02 January 2024 10:23

When ordinary is acceptable how to push and pull through to exceptional.

By Paul Sorgule, MS, AAC
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Tuesday, 05 December 2023 12:20

Yes, it is a football analogy – it’s that time of year.

By Paul Sorgule, MS, AAC
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Tuesday, 31 October 2023 12:07

Help students develop a thirst for knowledge that goes beyond the culinary classroom door.

By Paul Sorgule, MS, AAC
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Monday, 02 October 2023 14:30

Culinary educators need to help students understand how to pass on this knowledge to the consumers they will serve.

By Paul Sorgule, MS, AAC
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Tuesday, 05 September 2023 12:34

Finding time within programs to build students into competent cooks first.

By Paul Sorgule, MS, AAC
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