Instructor and Program Awards

There are four great awards sponsored through CAFE to recognize outstanding individuals and programs.

Deadline for submission is April 1, 2018.

Resources and Prizes for You

The Gold Medal Classroom: 
The official ezine for CAFE   |   February 2018 issue

Blu1877 takes on technology and imagination in its development of 3D printed pasta.

By Lisa Parrish, GMC Editor and Jacqueline Delgado, business development at Blu1877

Positive game skills can turn a video gaming habit into a culinary arts learning habit.

By Lisa Parrish, GMC Editor

Reading beyond assigned work broadens students’ knowledge of quality writing.

Dr. Fred Mayo, CHE, CHT

Help faculty members make it real by staying relevant, thinking differently and getting a good start.

By Paul Sorgule, MS, AAC

Learning about foods containing gluten will serve chefs and servers well.

By Chef Adam Weiner, CFSE

How the technology of QR codes unlocked the power of smartphones in the classroom.

By Chef David Pazmiño of Newbury College

A California avocado farmer’s perspective on the practices and rewards of avocado cultivation

By Thomas Smith