Chef Daniel “Billy” Kalil
Chef/Commercial Foodservice Product Specialist
Land O’Lakes, Inc.

By Lisa Parrish, GMC Editor
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Chef Adam Moore
Flashpoint Innovation Chef and President

By Lisa Parrish, GMC Editor
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Chef Kevan Vetter
Executive Chef and Senior Director of Culinary Development
McCormick & Company
Chef Vetter is also a key member of the McCormick Flavor Forecast team.

By Lisa Parrish, GMC Editor
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“When you see opportunities in life, take them, especially if they are uncomfortable. It is those opportunities that will make you grow the most.”
Christopher Tanner, CEC, WCMC, AAC, Research Chef at Rubix Foods

By Lisa Parrish, GMC Editor
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Registered Dietitian Anna Rosales, AA Culinary Arts
Barilla America

By Lisa Parrish, GMC Editor
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