Student chefs and faculty bring home a variety of accolades from ACF 2022 National Convention.
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.
Kathryn Mosher earned the national award for her professional commitment to the educational community and outstanding leadership skills.
By Lisa Parrish, GMC Editor
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.
Derrek Brown earned the national award for his professional commitment to the educational community and outstanding leadership skills.
By Lisa Parrish, GMC Editor
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.
Chef Stricklin earned the national award for his professional commitment to the educational community and outstanding leadership skills.
By Lisa Parrish, GMC Editor
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.
Justin Kinziger earned the national award for his professional commitment to the educational community and outstanding leadership skills.
By Lisa Parrish, GMC Editor
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.
Dr. Jonathan Deutsch and the Drexel Food Lab honored for the program’s insightful improvements in food product design and culinary innovation.
By Lisa Parrish, GMC Editor
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.