2023 Gold Medal Classroom Article Index
Take the pop quiz and see if you should brush up on any of the more than 90 stories published in 2023’s Gold Medal Classroom.
By Lisa Parrish, GMC Editor
Feedback & comments: GMCeditor.CAFE@gmail.com
Finding the Right Hands-on Experiences Helps Train Competent and Confident Cooks
Read on to discover one instructor’s expertise in locating culinary work opportunities for students in and out of school.
By Lisa Parrish, GMC Editor, and Mary Levinski, Teacher and Department Chair at Sauk Rapids-Rice High School, Minnesota
Feedback & comments: GMCeditor.CAFE@gmail.com
Food-inspired Cocktails Blend Kitchen and Bar Ingredients into Delicious, Sustainable Beverages
From beet juice to peanut butter-infused bourbon whiskey, these craft cocktails satisfy consumers’ need for nostalgia and food waste reduction.
By Lisa Parrish, GMC Editor
Feedback & comments: GMCeditor.CAFE@gmail.com
Are You Ready for the Second Half?
Yes, it is a football analogy – it’s that time of year.
By Paul Sorgule, MS, AAC
Feedback & comments: GMCeditor.CAFE@gmail.com
