CAFÉ Update July 19, 2021

20 July 2021

Taste of CAFÉ Workshops – Coming Fall 2021 to a school near you!

Taste of CAFÉ is the newest offering in a stellar line up from national culinary education partner, CAFÉ. These one-day events, hosted at ambassador sites around the country, are open to foodservice educators of all levels. At just $99, these workshops will provide continuing education hours on a variety of topics.

Upcoming workshop topics include:

Umami
High Altitude Baking
Knife Skills and Carving
Preparing for and Winning Culinary Competitions
Farm to Table / Whole Animal Fabrication
Sustainable Seafood
Chocolate
Food Recovery

Attendee Benefits

Learn, Explore, and Grow! Attendees can sharpen skills, learn new techniques, or discuss and dissect trends in the industry.

Connect with colleagues across your region while earning continuing education hours.

Minimal use of your professional development funds, this is training in your own “back yard!

Keep your eye out for more information and registration to come soon. We currently have 10 workshops on the schedule for the Fall of 2021 and we are adding more.

Don't forget to check out our Podcast and Webinar series.

At the end of July we will have finished with our third season of CAFÉ Talks Podcast and starting our fourth season in August.

The interviews by Paul Sorgule, CAFÉ’s Champion of the Year, are insightful and particularly valuable to educators, students, and industry.

The topics range and cover all angles of our changing industry which has gone through a particularly challenging year.

FOR EXAMPLE:

What does a Flavorist do?

What was the legacy of Chef Escoffier?

What lessons can the foremost Cajun Chef share with the listener?

How about the Futurist…his methods are fascinating and his conclusions worth thinking about.

How do products get developed?

You’ll hear from chef educators who are dedicated to mentoring, to waste reduction, to pushing their students and faculty from good to great!

You’ll hear from chefs who after years in industry are even more challenged and excited about culinary education.

What are restaurateurs dealing with?

See our three seasons below and let us know what you think!

All CAFÉ Talks Podcasts can be found on our website, click here to listen.

So remember this summer, if and when you have some free time, sitting on the beach, by the poolside or just relaxing, please take advantage of listening to these interesting and informative podcasts.

A special thanks to our Podcast Sponsors:

Podcast Title Sponsor:
podcasts ATP logo

Podcast Gold Sponsors:

Have you had a chance to sit with your beverage (Coffee? Tea? Other?) and listen to industry professionals share the newest trends with you? In 20 minutes??