Pacific Northwest Canned Pear Service: CAN-DO Challenge Winners and Pear Tricks and Tips
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.
CAFÉ Update December 18, 2023
CAFÉ Update December 11, 2023
2023 Gold Medal Classroom Article Index
Take the pop quiz and see if you should brush up on any of the more than 90 stories published in 2023’s Gold Medal Classroom.
By Lisa Parrish, GMC Editor
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.
Finding the Right Hands-on Experiences Helps Train Competent and Confident Cooks
Read on to discover one instructor’s expertise in locating culinary work opportunities for students in and out of school.
By Lisa Parrish, GMC Editor, and Mary Levinski, Teacher and Department Chair at Sauk Rapids-Rice High School, Minnesota
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.
Food-inspired Cocktails Blend Kitchen and Bar Ingredients into Delicious, Sustainable Beverages
From beet juice to peanut butter-infused bourbon whiskey, these craft cocktails satisfy consumers’ need for nostalgia and food waste reduction.
By Lisa Parrish, GMC Editor
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.
Are You Ready for the Second Half?
Yes, it is a football analogy – it’s that time of year.
By Paul Sorgule, MS, AAC
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.
Culinary Visions® Food and Dining Trend Forecast
Feedback & comments: This email address is being protected from spambots. You need JavaScript enabled to view it.