![Training the Culinary Arts Beginners](/media/k2/items/cache/1a012eeaeb122a02203dc2dc6959bb93_Generic.jpg?t=20160331_043532)
Training the Culinary Arts Beginners
Monday, 28 March 2016 18:35Instructing high school culinarians includes learning about international foods and a lesson on the fly in synchronized serving for students at southern Rhode Island’s Chariho Area Career and Technical Center.