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Aug 8, 2026, 23:16

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Gold Medal Classroom
- Latest GMC Issue
  
  Culinary Educators and Student Awarded More Than $9,000
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  Start the Semester on the Right Foot
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  A Tribute to Culinary Education Innovator, Instructor and GMC Writer: Chef Jennifer Denlinger
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  Post-Conference Thoughts: Breaking Mental Models
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  Examining World Cuisine
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  New Technology Series: Point of Sales Systems
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  Preparing for Chicago Through Transitions and Scenario Planning
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  Culinary Arts: Alchemy or Artistry? Yes to Both
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  Reclaiming Baba au Rhum as a Contemporary Classic
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  Beef Tallow Adds Umami and Savory Aroma
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  CAFÉ’s Summer Conferences Focus on Technology
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  2026 Deans & Directors Retreat and Leadership Conference
  
  2025 Deans & Directors Retreat and Leadership Conference – Information and Registration
  
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  2024 Deans & Director Retreat and Leadership Conference – Information and Registration
  
  2024 Deans & Director Retreat and Leadership Conference – Registration Coming Soon!
  
  2023 Deans & Director Retreat and Leadership Conference
  
  2022 Deans & Director Retreat and Leadership Conference
  
  2022 CAFÉ Events
  
  Taste of CAFÉ Fall Workshops
  
  2021 Events Postponed Until 2022 (Fall of 2021 if possible!)
GMC Breaking News
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  CAFÉ Talks Teaches and Informs
  
  CAFÉ Sponsor Spotlights
  
  The Perfect Purée of Napa Valley Introduces Culinary-Inspired Syrups
  
  Dull Knives or $1,000? You Have More Time to Make the Best Choice
  
  IPC’s Call for Innovative Potato Recipes is Closing in February
CAFE Weekly News
CAFE Talks Podcast

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CAFE Update July 15, 2020

CAFE Updates

20 July 2020

CAFE Talks Episode 3

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CAFÉ 2026 Awards Information / Applications

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Journal for Culinary Education Best Practices, January 2024

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