Dec 17, 2017, 13:35

Unilever Foodsolutions Contest for Educators

This Award is sponsored by Unilever Foodsolutions as part of their outreach in a “Seductive Nutrition” Challenge to remake familiar dishes to be more calorie/health consciousness.  Contestants are asked to provide:


  • A recipe of a familiar dish/comfort food that has been “re-engineered” in both its use of product(s) as well as its method of preparation to produce a more healthful (seductive) menu item.


  • Recipe deadline (using a standardized format and with a photograph) is April 1, 2016.
  • Contestants must use one or more Unilever product (e.g. Hellman’s Mayonnaise; Knorr bases, Lipton Tea) which may be found by going to the website,
  • Judging will be based on how you can alter a dish to deliver the same if not better flavor while being better for you.  Each recipe should have a nutritional analysis comparison between the original preparation and the more “healthful” one.
  • Recipes will be submitted electronically to This email address is being protected from spambots. You need JavaScript enabled to view it. with Seductive Nutrition in the Subject Line.  Please send all materials in one email along with instructor’s contact information. (School, address, phone number(s), and email).


  • Grand Prize will be $1,000 plus a complimentary registration to the CAFÉ Leadership Conference, June 23-25, 2016 in Chicago, Illinois.
  • One runner up will receive complimentary registration to the CAFÉ Leadership Conference and a $500 cash prize. Winner and runner up will be notified no later than May 1, 2016
  • Travel and hotel expenses will not be covered by these prizes.