Rice Videos

Mar 25, 2017, 18:36

USA Rice Federation videos below. 

All About Rice

Monday, 14 September 2015 18:38
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U.S. rice's versatility, consistency and high-quality make it an essential ingredient in foodservice, and a vital commodity in America and abroad. Learn more in this informative video that explains rice types and characteristics, how it's grown and harvested, preparation techniques and more.

Using Cooked Rice

Monday, 14 September 2015 18:37
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100% whole grain brown rice contains 15 vitamins and minerals, including B-vitamins, iron, phytonutrients and fiber. Appeal to your customers demand for a healthier lifestyle with this delicious and nutritious recipe.
Seven-Rice Tabbouleh Salad with Green Lentils, Fava Beans, Tomatoes and Cucumber

Using Whole Grain Rice

Monday, 14 September 2015 18:37
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100% whole grain brown rice contains 15 vitamins and minerals, including B-vitamins, iron, phytonutrients and fiber. Appeal to your customers demand for a healthier lifestyle with this delicious and nutritious recipe.
Seven-Rice Tabbouleh Salad with Green Lentils, Fava Beans, Tomatoes and Cucumber

Paella

Monday, 14 September 2015 18:34
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This elaborate paella is infused with hazelnut picada, a traditional pesto from Valencia, Spain.
Chicken, Chorizo and Saffron Paella with Olives, Red Peppers and a Hazelnut Picada

Jambalaya

Monday, 14 September 2015 18:33
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A Cajun classic with a hearty combination of meats and vegetables.
Smoked Chicken and Andouille Sausage Jambalaya

Rice Stuffings

Monday, 14 September 2015 18:33
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Add a wholesome experience to your meals with our Roasted Portobello Mushrooms with Rice, Parmesan, Thyme, Oregano and Bacon.

Pilaf

Monday, 14 September 2015 18:30
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This pilaf is essential for the recipe books and is loaded with nutrition and hearty flavors. Serve it with roasted or grilled meats, or as part of a vegetarian main dish.
Brown Rice Wild Mushroom Pilaf

Rice Bowls

Monday, 14 September 2015 18:29
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This Rice Bowl employs classic Japanese flavors and fresh salmon. Try this recipe or use it as a starting point to explore your culinary creativity by substituting almost any fish and any type of U.S.-grown rice.

Miso and Soy Glazed Salmon Rice Bowl